{"id":9649,"date":"2026-11-03T00:33:19","date_gmt":"2026-11-02T23:33:19","guid":{"rendered":"https:\/\/www.s-vt.net\/?page_id=9649"},"modified":"2026-11-03T00:33:19","modified_gmt":"2026-11-02T23:33:19","slug":"liposomes","status":"publish","type":"page","link":"https:\/\/www.s-vt.net\/ar\/liposomes\/","title":{"rendered":"Liposomes"},"content":{"rendered":"

Liposomes are spherical particles made of lipid membranes with a size between approximately 20 and several hundred nanometres. They enclose an aqueous phase and are therefore suitable as carriers for active ingredients<\/a>.<\/p>

<\/i>20 nm to several 100 nm<\/strong>Spherical lipid particles with an aqueous core.<\/span><\/div>
<\/i>Controllable energy input<\/strong>Shear energy from intensive homogenising to gentle pumping.<\/span><\/div>
<\/i>Automatically controlled<\/strong>Controlled flow measurement ensures the energy input.<\/span><\/div><\/div>

Structure of liposomes<\/h2>

The membrane shell of a liposome consists of a double layer of molecules. These have a non-polar, fat-loving (lipophilic) part and a polar, water-loving (hydrophilic) part. Such molecules are referred to as amphiphilic.<\/p>

High-pressure homogenisers and ultrasound are frequently used to manufacture liposomes. Modern rotor-stator homogenisers are equally suitable.<\/p>

Requirements for the process plant<\/h2>

In addition to high performance and flexibility, the plant should offer space for additional components, such as controlled flow measurement. This allows the energy input to be controlled fully automatically and reliably maintained. Also important:<\/p>